Tava: Eastern European Baking and Desserts From Romania & Beyond

Irina Georgescu

"A joy and an education. Irina Georgescu has disentangled the strands woven into Romanian cooking and identity and she has done so deliciously, through glorious cakes, pies, strudels and doughnuts. Cook, eat, learn." - Diana Henry"I am such a huge admirer of Irina Georgescu in general, and of this extra...